Easiest Way to Prepare Appetizing Veggie Meatloaf

Veggie Meatloaf. Find & Share Your Favorite Dishes! Find Deals on Vegetarian Meatloaf in Groceries on Amazon. Spoon remaining chili sauce over loaf.

Veggie Meatloaf Add onion, celery, carrot, and mushrooms and cook, stirring occasionally, until. In large bowl, mix together vegetables and remaining meatloaf ingredients until well combined. Heat the oil in a large saute pan over high heat. You can cook Veggie Meatloaf using 8 ingredients and 5 steps. Here is how you cook that.

Ingredients of Veggie Meatloaf

  1. Prepare 3 lb of ground beef or turkey burger.
  2. You need 1/2 of chopped onion.
  3. It's 1 of chopped green bell pepper.
  4. Prepare 3 of chopped peppers.
  5. It's 1/4 head of chopped cauliflower.
  6. It's 3 of eggs.
  7. It's 2 cup of crushed corn chips.
  8. It's 9 piece of strips of bacon.

Season with salt and pepper and. Veggie Meatloaf The colorful vegetables give this loaf a festive look—and they add so much goodness! Baking it in a casserole gives my meat loaf a unique shape, too, just for something a little different. Our family likes mashed potatoes, soup or salad and biscuits with it.—Audrey Armour, Thamesford, Ontario Combine ground beef, bread crumbs, eggs, carrot, zucchini, salt, pepper, and bell pepper mixture in a large bowl; mix well using your hands.

Veggie Meatloaf step by step

  1. Chop in food processor and put in large mixing bowl.
  2. Chop cauliflower to a rice consistency and add to same mixing bowl.
  3. Add meat to chopped veggies, mix well. add the chips, mix well. Add eggs, mix well..
  4. Put mixture in a casserole dish. To speed up cook time spread out the loaf. Add bacon to top of meatloaf..
  5. Preheat oven to 400 and cook for 1 1/2 hours or till done in center.

Press meat mixture into the prepared loaf pan. Vegetarian Meatloaf is something I have been making for years. It is extremely filling, has less than half the calories of regular meatloaf, and tastes delicious. It is always a huge hit in my house. There aren't a lot of recipes that are kid-friendly, but this one is pretty foolproof.

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