Recipe: Delicious Besan Kadi

Besan Kadi. Kadhi Pakori Recipe: Kadhi is a popular north Indian dish, made with besan and yogurt as main ingredients along with various spices with gram flour pakodas dipped in it. Besan Kadhi Recipe: Kadhi is a popular Indian dish, versions of which are available across large swathes of India. The common feature in all these versions is the use of gram flour (besan) and yogurt or buttermilk (chach) as the base that is tempered with a variety of spices.

Besan Kadi This is a tantalizingly sour dahi kadhi prepared with besan, curd and delicious besan pakora. Compared with other kadhi recipes, kadhi prepared with this recipe has simply irresistible texture that lives up to its expectation of truly punjabi taste because of mildly spiced, deep fried pakora submerged in thick gravy. Besan and Dahi Kadi is a tasty version of the traditional Punjabi Kadhi made of Besan and potatoes in a Curd based gravy; Served with rice as Kadhi- Chawal. You can have Besan Kadi using 18 ingredients and 4 steps. Here is how you cook it.

Ingredients of Besan Kadi

  1. You need 1 bowl of curd.
  2. You need 2-3 tbsp of besan.
  3. It's 1 tsp of ginger garlic paste.
  4. You need 1 tsp of red chilli powder.
  5. Prepare 1 tsp of garam masala.
  6. It's pinch of hing.
  7. Prepare 1 tsp of haldi.
  8. It's 1/2 tsp of methidana.
  9. You need 1/2 tsp of rai.
  10. You need to taste of salt.
  11. Prepare of for pakoda.
  12. Prepare 1 bowl of besan.
  13. Prepare 2-3 of onion chooped.
  14. You need 1 of green chilli.
  15. It's 1 tsp of red chilli powder.
  16. It's 1/2 tsp of ajwain.
  17. Prepare to taste of salt.
  18. You need as needed of oil.

Take a look at more Side-Dish Recipe s. You may also want to try Khatta Meetha Kaddu (Pumpkin), Turkey with Mushrooms, Spleen Pepper Fry (Manneeral Fry), Narthangai Pachadi Kadhi Pakora consists of a diluted gravy based on sour yoghurt thickened with besan (gram flour) which is then simmered with pakoras (fritters). It is the perfect comfort food. Punjabi Kadhi Pakora dish is quite richly flavored with an assortment of spices ranging from cloves and cinnamon to fenugreek and coriander seeds.

Besan Kadi instructions

  1. Add besan,ajwain,red chilli powder,salt in a mixing bowl add some water and make a batter add chopped onion green chilli and mix well..
  2. Heat oil in a wok add pakoda and deep fry till golden in colour..
  3. Heat oil in other wok add hing,methi dana and spices and saute now add curd and besan batter in wok cook on low flame for 30 minutes..
  4. Add pakode cook more 10 minutes serve with rice.

Gujarati kadhi is inseparable from Gujarati cuisine. besan kadhi is basically a wonderful sweet and spicy curd mixture thickened with gram flour, which can be enhanced in many ways using other ingredients like pakoras and koftas. Gujarati kadhi is a very famous Gujarati preparation and is often cooked on a daily basis. kadhi pakora recipe Your Besan Kadhi stock images are ready. Download all free or royalty-free photos and vectors. Use them in commercial designs under lifetime, perpetual & worldwide.

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