Easiest Way to Make Yummy Beef Caldereta/Menudo πŸ˜‹ Pinoy Dish

Beef Caldereta/Menudo πŸ˜‹ Pinoy Dish. Cut the beef in a small square bite size meat. Boil the beef with pepper corn, laurel, salt in a casserole for a medium fire until achieve the exact tender of the beef. The Instructions how to cook Beef Caldereta/Menudo πŸ˜‹ Pinoy Dish.

Beef Caldereta/Menudo πŸ˜‹ Pinoy Dish It takes a lot of time if you use stove. Beef Caldereta is a Filipino Kaldereta Recipe that uses beef. Caldereta or Kaldereta is a classic filipino dish in which every filipino household has its own version in cooking this recipe. You can cook Beef Caldereta/Menudo πŸ˜‹ Pinoy Dish using 19 ingredients and 8 steps. Here is how you cook it.

Ingredients of Beef Caldereta/Menudo πŸ˜‹ Pinoy Dish

  1. It's 500 g of beef/1kg beef.
  2. You need 2 pcs of carrots πŸ₯•.
  3. You need 2 pcs of potato πŸ₯”.
  4. You need 1 pc of bell pepper green.
  5. Prepare 1 pc of bell pepper red (add color) optional.
  6. Prepare 5 pcs of hotdog.
  7. Prepare 250 g of liver (chicken).
  8. You need of Pepper corn.
  9. It's 1 of whole Onion.
  10. Prepare 3 pcs of Garlic.
  11. Prepare of Laurel (bay leaf)?.
  12. Prepare 2 tbsp of Peanut butter.
  13. You need 1 pack of Caldereta Mixture (easy mix).
  14. You need 1 tbsp of Tomato paste.
  15. It's of Salt.
  16. Prepare of Pepper.
  17. It's of Oil.
  18. It's of Cheese (optional).
  19. You need 2 cups of water.

Caldereta can be cooked with pork, goat, beef or chicken and stewed in tomatoes but the most exotic and traditional of the kaldereta is the goat kaldereta recipe. This is a popular dish is served during special occasions. It is a regular item in every Filipino cookbook. Some consider kaldereta as the Philippines most famous beef stew.

Beef Caldereta/Menudo πŸ˜‹ Pinoy Dish instructions

  1. Cut the beef in a small square bite size meat. Also other ingredients like veggies..
  2. Boil the beef with pepper corn, laurel, salt in a casserole for a medium fire until achieve the exact tender of the beef. It takes a lot of time if you use stove. Used pressure cooker or rice cooker for easy boiling 😁😁😁..
  3. After boiling the beef... Saute garlic,onions,bell peppers,hotdog and liver (make sure to boil the liver separate before cutting) in a wok then add the beef only and start stir frying to make the beef more flavorful add some salt and pepper..
  4. Add the carrots and potato. Then let it simmer until half cook..
  5. Pour the caldereta mix and tomato paste for add color. Add the beef stock..
  6. Put peanut butter and cheese to make it creamier..
  7. Then add salt and pepper according to your taste..
  8. Enjoy your Caldereta or Menudo (Filipino Fiesta Dish) πŸ˜‹πŸ˜‹πŸ˜‹πŸ˜πŸ˜πŸ˜.

The first part of the process is to sautΓ© beef with garlic and onion. Start by heating oil in wide pot. Cook the garlic, onion, and beef. I will show you how to cook beef kaldereta. It is a type of Filipino Beef Stew.

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