Recipe: Delicious stovetop stuffed meatloaf and gravy

stovetop stuffed meatloaf and gravy. Browse Our Fast And Easy Meatloaf Recipes Collection. Grease a bundt pan with non stick spray and then press the ground beef mixture into the pan. Grease a bundt pan with non stick spray and then press the ground beef mixture into the pan.

stovetop stuffed meatloaf and gravy Press the meat mixture into the loaf pan. In a large bowl or mixer, add Hamburger, Stove Top Stuffing, Eggs, and Tomato Sauce and mix. I prefer to use my big mixer so I don't have to mix with my hands. You can have stovetop stuffed meatloaf and gravy using 14 ingredients and 10 steps. Here is how you achieve that.

Ingredients of stovetop stuffed meatloaf and gravy

  1. You need 2 lb of hamburger.
  2. You need 1/2 cup of black olives.
  3. It's 4 slice of fontina cheese 1/4 ×1/4 about 2 inches long.
  4. It's 1/2 of onion chopped.
  5. It's 4 small of sweet peppers chopped.
  6. It's 2 tbsp of granulated garlic powder.
  7. You need 2 tsp of salt.
  8. It's 1/4 cup of panco bread crumbs.
  9. It's 1 of egg.
  10. It's 1/4 lb of bacon chopped.
  11. Prepare 2 cup of chopped mushrooms.
  12. Prepare 1 tbsp of cornstarch.
  13. You need 1/4 cup of water.
  14. Prepare 1 3/4 cup of water.

Lightly grease a bread pan and place mixed meatloaf into pan and form a brick shape. I like to leave room around the edges to allow for the natural juices to flow around the meatloaf Place the mixture in a bread loaf pan. If you don't want to use ketchup, put a can of condensed cream of mushroom soup on top of the meatloaf right before you put it in the oven. Place the meat, stuffing mix, water, and eggs, into a gallon-size zip top bag or bowl.

stovetop stuffed meatloaf and gravy step by step

  1. mix the crumbs ,hamburger, egg, half of salt , half of garlic.
  2. cook the bacon. stovetop stuffed meatloaf and gravy
  3. add peppers.
  4. mushrooms.
  5. onions.
  6. olives.
  7. add the mixture and chunck of cheese to a handful of burger mixture cover all around do this till 4 are made.
  8. in a pot with lid add little loaves tonpot cover turn every 3 miutes for the gravy the leftover burger mixture add to fillingcook till hamburger is done on all sides add water seasoning thats left.
  9. add cornstarch solution of cornstarch and water mixed well add to liquid and stir it will thicken.
  10. serve over mashed potatoes or rice.

Smoosh it all together, then dump it into the prepared loaf pan. Transfer into a bread loaf pan. Find us on Map. tim@timconnor.com Try mixing in a diced onion and a handful of grated cheese (about a cup) to the stuffing mixture before combining with the meat. Good To Know: Meatloaf freezes really well. This Stove Top Stuffing Meatloaf makes excellent leftover sandwiches.

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