Easiest Way to Make Delicious Gawar Phali Aloo ki sabzi//Cluster Beans & potato Fried Recipe

Gawar Phali Aloo ki sabzi//Cluster Beans & potato Fried Recipe. Clean the cluster beans and chop them into medium size pieces. Heat oil and saute curry leaves first followed by chopped onions and green chilies. When the onions brown, add turmeric powder and chili powder.

Gawar Phali Aloo ki sabzi//Cluster Beans & potato Fried Recipe Gawar also known as guvar in Gujarati or cluster beans in english and gavar ki phalli is a healthy vegetable. Gawar is not exactly everyones favorite. You wont find big fans of this humble & healthy vegetable. You can have Gawar Phali Aloo ki sabzi//Cluster Beans & potato Fried Recipe using 16 ingredients and 11 steps. Here is how you cook that.

Ingredients of Gawar Phali Aloo ki sabzi//Cluster Beans & potato Fried Recipe

  1. You need of Cluster beans.
  2. You need of medium sized porato.
  3. It's of medium sized tomato paste.
  4. It's of medium sized onion.
  5. Prepare of Jeera -.
  6. Prepare of rai / mustard seeds.
  7. You need of dhaniya powder.
  8. You need of red chilli powder.
  9. You need of haldi powder.
  10. It's of garam masala.
  11. Prepare of Salt.
  12. It's of oil.
  13. You need of Coriander.
  14. You need of Garlic chopped.
  15. It's of ginger grated.
  16. It's of Green chilli chopped.

A lot of people do like this sabzi and eat it almost weekly. Guvar Phali Ki Sabzi-Cluster beans cooked with Yogurt and Indian spices- specialty from Rajasthan. Guvar phali ki sabzi - cluster beans are slightly bitter in taste and takes little longer time to cook as compared to other beans. Guvar phali is very popular in the states of Rajasthan and Uttar pradesh.

Gawar Phali Aloo ki sabzi//Cluster Beans & potato Fried Recipe step by step

  1. Cut the beans and potatoes..
  2. Heat a pan and add oil, rai jeera..
  3. Add ginger and garlic..
  4. Add green chilli fry for 1 min..
  5. Add onion chopped and salt. fry 2 to 3 mins on low flame..
  6. Add tomato paste and fry 3 mins..
  7. Add dry masale..
  8. And mix well and add ½ cup pani..
  9. Cover and cook for 2 mins. And add potato and beans..
  10. Cover Cook the veggies until soft tender on low flame..
  11. Ready and serve..

Gawar Aloo ki Sabji, a quick and easy recipe from Indian cuisine. Gawar or cluster beans is low in calories and highly nutritious. This Gawar Aloo ki subji is made with cluster beans, potatoes and some Indian spices. Gawar ki sabzi or cluster beans recipe - side dish that goes perfect with roti or phulka. It is made with cluster beans, gram flour and regular spices.

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