Easiest Way to Cook Delicious BBQ Meatloaf
BBQ Meatloaf. Find & Share Your Favorite Dishes! Browse & Discover Thousands of Cooking Food & Wine Book Titles, for Less. Mix ground beef, bread crumbs, onion, egg and seasonings in large bowl.
Add half of the sauce to the meat loaf mixture; mix well. Form this mixture into a loaf and place it in a shallow pan. Stir together the remaining tomato sauce, vinegar, sugar, mustard, Worcestershire and the water (if too thick). You can have BBQ Meatloaf using 9 ingredients and 8 steps. Here is how you achieve that.
Ingredients of BBQ Meatloaf
- You need 1 1/2 lb of ground meat 80/20.
- It's 1/2 of medium onion diced.
- You need 1 stalk of celery diced.
- It's 1 of small carrot diced.
- It's 1 of small fresh chili seeded and diced fine.
- You need 1 cup of dry plain bread crumbs.
- You need 2 of eggs.
- It's to taste of Salt and pepper.
- Prepare of BBQ sauce.
Mix ground meat, bread crumbs, onion, egg, ½ cup SBR Original Barbecue Sauce, cheese and seasonings in large bowl or stand mixer with paddle attachment. Shape into a loaf on shallow baking pan. Form the meat mixture into a loaf and place into a shallow baking dish. Once mixed, form the mixture into a log shape and place in a meatloaf pan.
BBQ Meatloaf step by step
- Sauté onion, celery, carrot, and chili in a little olive oil until vegetables are tender. Remove from heat and cool..
- Combine ground meat with all ingredients except BBQ sauce.
- Shape into loaf on a lightly oiled sheet pan, baste generously with your favorite BBQ sauce.
- Preheat grill but leave 1 burner off for indirect grilling.
- Slide meatloaf directly on grill, away from burner.
- Cover grill and try to keep temp. at 350deg F.
- Bake on grill for 3/4 to 1 hour, or until internal temp. registers 140deg..
- After removing from grill let it rest for 10min before slicing.
HOW TO MAKE BBQ MEATLOAF Make Breadcrumb Mixture - Mix together breadcrumbs, spices, milk, egg, Worcestershire sauce, and liquid smoke in a large bowl. Add Beef and Onion - Add the ground beef and onion to the breadcrumb mixture and mix with hands until everything is evenly combined. Combine the topping ingredients in a small bowl; spread over tops. Shape your meat mixture into a loaf. In a small bowl, whisk together ½ cup ketchup, light brown sugar, and yellow mustard.
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