Recipe: Tasty Oats and green moong Chilla

Oats and green moong Chilla. Soak green moong daal for four hours in water. Make a smooth paste of moong daal and oats in grinder. Moong dal chilla recipe With step by step photos - this moong dal cheela is a healthy, nutritious and tasty Some days I prepare chilla for breakfast as well as snacks - like Besan chilla, Oats chilla Serve moong dal chilla with green chutney or tomato ketchup.

Oats and green moong Chilla Serve these savory moong dal pancakes with green chutney or ketchup. These moong dal chillas can be made as a wrap with some fillings like in this Oats and Green Dal Chilla and can be packed for your kids lunchbox. You can make them bite-size and serve it as finger food for your super active toddler. You can have Oats and green moong Chilla using 6 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Oats and green moong Chilla

  1. It's 1 cup of soaked moong.
  2. You need 2-3 tbsp of oats.
  3. You need 1 small of onion tomato coriander leaves.
  4. Prepare as needed of oil.
  5. It's 2 tsp of wheat Bran powder.
  6. It's to taste of Salt red chilli powder jeera/ cumin powder ajwain/ carom seeds.

Green Moong Dal Chilla Stuffing & Toppings in Chillas Take oats in a mixer jar and grind it to smooth powder. Take the oats powder in a mixing bowl. Add besan, salt, red chili powder, turmeric powder, ajwain, chopped green chili, onion, capsicum and grated carrot. Finally add coriander leaves and give a mix Moong dal chilla recipe With step by step photos - this moong dal cheela is a healthy, nutritious and tasty chilla made with moong lentils.

Oats and green moong Chilla instructions

  1. Take moong and oats and wheat Bran powder in that put green chilli, garlic, ginger grind it.
  2. Now in this mixture add onion tomato coriander leaves salt red chilli powder jeera powder little bit ajwain mix it properly.
  3. Take a pan put some oil and make a chilla on flame slow fast serve with green chutney.
  4. Enjoy yummy breakfast rich in proteins.

Some days I prepare chilla for breakfast as well as snacks - like Besan chilla , Oats chilla , Rava chilla and moong dal chilla. Moong Dal Chilla Recipe (Spiced Lentil Crepes) The Oat and Green Moong Dal Pesarattu (Savory Lentil Crepe Recipe) Whole Wheat Vegetable Chilla (Cheela) Recipe A delicious cheela made with green moong dal prepared like a thick pancake makes for wholesome and healthy Indian Diabetic Breakfast - Serve along with chutney. Grind green gram dal along with ginger and green chillies into a smooth paste in mixer grinder. The consistency of the batter should be a little thicker than the normal dosa batter. Transfer the mixture into a deep bowl, add the salt and mix well.

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