Recipe: Appetizing Meatloaf Parmesan

Meatloaf Parmesan. Find & Share Your Favorite Dishes! Ground veal and pork, provolone, pecorino and Parmesan mingle with herbs, broccoli rabe and bread crumbs in what is essentially a sliceable meatball. It is doused with tomato sauce and baked until.

Meatloaf Parmesan Pack into a lightly oiled loaf pan. KRAFT Parmesan Meatloaf features zesty spaghetti sauce and Parmesan seasoning. Mix remaining ingredients; pour over meatloaf. You can cook Meatloaf Parmesan using 9 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Meatloaf Parmesan

  1. Prepare 2 lb of Ground beef.
  2. Prepare 2 cup of Italian bread crumbs.
  3. You need 4 of Eggs.
  4. It's 4 tbsp of Parmesan cheese.
  5. It's 2 tbsp of Onion powder.
  6. You need 1 tbsp of Garlic powder.
  7. Prepare 1 of Splash of water.
  8. You need 1 of Spaghetti sauce.
  9. Prepare 1 of Mozzarella cheese.

In a large bowl, combine the ground turkey and beef, eggs, breadcrumbs, thyme, oregano, basil, garlic, onion, salt, pepper and Parmesan cheese. To not over handle the mixture otherwise it will get tough. Place the mixture in the greased loaf pan and form into a loaf. Top the meatloaf with pasta sauce.

Meatloaf Parmesan instructions

  1. Pre heat oven to 350.
  2. Mix all ingredients except spaghetti sauce and mozzarella cheese..
  3. Shape into loaf in a slightly greased pan..
  4. Bake for 50 minutes, remove and cover with spaghetti sauce and mozzarella cheese..
  5. Return to oven and bake for 10 more minutes..
  6. Serve with your favorite pasta..

Beat eggs and milk together in a shallow bowl. Stir bread crumbs and Parmesan cheese together in another shallow bowl. Dip meatloaf slices, one at a time, into the egg mixture and bread crumb mixture to coat all sides. Don't over handle it or the meat loaf will be tough. Place the mixture in the greased loaf pan and form into a loaf.

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