Easiest Way to Make Perfect Rasmalai bread roll

Rasmalai bread roll. First way-Stuffed Bread Rasmalai: Take one piece of round bread and spread some chopped nuts onto it and put another round bread on top of it just like sandwich. Now put stuffed bread in a seving bowl and pour rasmalai on it. Garnish with chopped nuts and Kesar/Saffron.

Rasmalai bread roll Even though its taste and texture cannot be compared with the rasgulla, it can satisfy our sweet cravings quickly. It takes very less time to prepare. bread rasmalai recipe instant rasmalai with step by step photo and video recipe. basically this is a cheat version of traditional bengali cusine rasamlai recipe which is prepared from chenna and rabdi. the taste of bread rasamlai may not match to the authentic rasamlai recipe, but certainly it is a lot easier and less cumbersome. You can have Rasmalai bread roll using 2 ingredients and 5 steps. Here is how you cook that.

Ingredients of Rasmalai bread roll

  1. It's of whole grains bread slice.
  2. Prepare of rasmalai with rabri.

Bread Roll Malai is a quick version of the famous Indian dessert - Rasmalai. The flavored milk base is the same. Instead of making fresh cheese for Rasmala i, you will use sandwich bread. Satisfy your sweet craving almost instantly with this Bread Roll Malai.

Rasmalai bread roll step by step

  1. Take a piece of bread and cut it's edges with a knife.. Rasmalai bread roll
  2. Press the bread with the help of rolling pin.. Rasmalai bread roll
  3. Cut the rasmalai into small pieces and place it on top of the bread and roll it.. Rasmalai bread roll
  4. Cut rolled rasmalai bread with a knife in the middle.. Rasmalai bread roll
  5. Keep the rasmali rabari above the rasmalai bread roll.Now our yummy rasmalai bread roll is ready..

Rasmalai is a Bengali delicacy that is very popular among the Indian Sweet Lovers. Ras malai - Ras literally translates to "juice" and malai to "cream". Rasmalai is a classic Indian festive dessert made with milk, an acidic ingredient, sugar and saffron. Pore the batter and spread it well on bread also sprinkle a crushed dry fruits. Cut the bread in two parts. and rolled the bread.

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