Recipe: Appetizing Spinach Artichoke Dip

Spinach Artichoke Dip. You Don't Need A Special Event For An Excuse To Make This Crowd Pleaser Of A Dip! Our Creamy Hot Artichoke Dip Recipe Will Be An Instant Favorite! Velveeta & RoTel Come Together To Make A Game Day Favorite!

Spinach Artichoke Dip Gently stir in artichoke hearts and spinach. To drain, gather the spinach in a kitchen towel, paper towel, or cheese cloth, and. Mix together Parmesan cheese, spinach, and artichoke hearts. You can have Spinach Artichoke Dip using 10 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Spinach Artichoke Dip

  1. You need 1 bag of frozen chopped spinach.
  2. You need 1/4 of sweet onion.
  3. Prepare 3 of large garlic cloves.
  4. You need 2 of small sweet peppers.
  5. Prepare 1 can of quartered artichokes.
  6. You need 1 block of cream cheese.
  7. It's 1/2 cup of plain Greek yogurt.
  8. Prepare 1/2 cup of Duke's mayonnaise.
  9. It's 4 oz of Finely Shredded Italian Cheese Blend.
  10. You need 1/4 cup of Grated Parmesan Cheese.

Combine remaining ingredients and mix with spinach mixture. Serve with crackers or toasted bread. Stir in the artichokes and spinach. In a mixing bowl stir together cream cheese, sour cream, mayonnaise, garlic, parmesan, mozzarella and pepper.

Spinach Artichoke Dip instructions

  1. Sweat the onion, garlic and peppers in butter until the onions are translucent..
  2. In mixing bowl whip the cream cheese with the yogurt and mayo..
  3. Stir the onions, garlic, peppers, and thawed/drained spinach into the cream cheese mix..
  4. Add mixture to a crockpot set on low..
  5. Rough chop the artichokes and stir into the crockpot along with the Italian and parmesan cheeses..
  6. At this point add additional mayo to make to desired consistency..
  7. Set crockpot to high and let sit about half an hour or until cheese is melty. Reset to low stir and serve. Crushed red pepper flakes can be added too for a little kick..

Heat oil in a medium saucepan over medium-high heat. This spinach artichoke dip is a mix of freshly cooked spinach, artichoke hearts and three types of cheese, all baked to golden brown perfection. A classic party snack that always gets rave reviews from family and friends. Add cream cheese, feta, Parmesan, pepper jack, and cayenne and stir until cheese are melted and sauce is smooth. Chop artichokes and spinach and add to the sauce.

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