Posts

Recipe: Yummy Peri-peri Chicken Livers

Image
Peri-peri Chicken Livers . Reviews for: Photos of Peri Peri Chicken Livers. My husband is from SA and we have this dish often. I have found Nando's peri peri sauce here in the States.. If the chicken livers don't taste hot enough for you, throw in some more chilli powder or chopped chillies. AND … You can buy chicken livers in any supermarket, usually frozen but sometimes fresh. Spicy peri-peri chicken livers is the ultimate quick and easy meal or snack. You can have Peri-peri Chicken Livers using 9 ingredients and 4 steps. Here is how you cook that. Ingredients of Peri-peri Chicken Livers You need 1 tablespoon of butter. Prepare 400 g of chicken livers washed, trimmed and sliced. Prepare 3 cloves of crushed garlic. Prepare 1 bottle of Nando’s Peri-peri sauce (medium or hot if you are very brave!). Prepare of Juice of half a lemon. Prepare 150 g of lighter creme fraiche. You need of Salt and pepper. ...

Recipe: Perfect Idli sambhar

Image
Idli sambhar . Idli sambar recipe made with dal, quick cook veggies, spices and herbs. This is my version of the quick tiffin sambar that goes good with most South Indian breakfasts. You can serve this flavorful & delicious tiffin sambar with Soft idli, Instant Rava idli, medu vada, khara pongal, Crispy dosa, masala dosa and most other tiffins. Apart from idli, this sambar can also be served with dosa, vada and Pongal. The hallmark of this idli sambar recipe is the addition of freshly roasted and ground spices. Idli sambar should not be too spicy. You can have Idli sambhar using 30 ingredients and 15 steps. Here is how you cook it. Ingredients of Idli sambhar You need of cumin seeds / jeera. It's of boiled tuar daal. Prepare of boiled tuar daal. Prepare of urad dal /black gram. It's of coriander seeds. Prepare of chana dal /bengali gram. Prepare of methi seeds / fenugreek seeds. It...

How to Prepare Delicious Indonesian Gado Gado

Image
Indonesian Gado Gado . Gado-gado (Indonesian or Betawi) is an Indonesian salad of slightly boiled, blanched or steamed vegetables and hard-boiled eggs, boiled potato, fried tofu and tempeh, and lontong (rice wrapped in a banana leaf), served with a peanut sauce dressing. Gado-gado is a beloved dish across Indonesia. Each region has a different spin: In Jakarta, it is a "double-carb" dish, featuring both potato and lontong (rice cakes). A popular street dish in Indonesia, gado gado ("mix-mix") is just the thing to shake up your weeknight routine. Hard-cooked eggs, toasted tofu, bean sprouts, and vegetables come together with drizzles of spicy, habit-forming peanut sauce. While there are many variations, it is usually made with a combination of local fresh vegetables and a protein mix of egg and tempeh. You can have Indonesian Gado Gado using 19 ingredients and 7 steps. Here is how you achieve that. Ingredients of Indonesian Gado Gado ...

Easiest Way to Make Perfect Masalla chicken gizzards, liver n neck #Theme Challenge

Image
Masalla chicken gizzards, liver n neck #Theme Challenge . Masalla chicken gizzards, liver n neck #Theme Challenge Hello everybody, hope you're having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, masalla chicken gizzards, liver n neck #theme challenge. It is one of my favorites. Heat the olive oil in a pan. Add Turmeric, chilli, curry, clove powder and stir till fragrant. Chicken gizzards are cut from the digestive tract of a chicken. You can have Masalla chicken gizzards, liver n neck #Theme Challenge using 8 ingredients and 3 steps. Here is how you cook it. Ingredients of Masalla chicken gizzards, liver n neck #Theme Challenge Prepare 1 kg of chicken gizzards, liver n necks. It's 1 tbsp of garlic and ginger paste. It's to taste of Salt. You need 2-3 tbsp of tomato paste. Prepare 3 tbsp of oil. You need 1 tsp of simba mbili curry powder. It's Pinch of t...

Recipe: Delicious Rajwadi Arhar Dal Dhokli

Image
Rajwadi Arhar Dal Dhokli . Instructions Mix chickpea flour, salt, chili powder, turmeric powder, carom seeds, black pepper powder. It should be a batter form. Boil water in a pan or in dhokla maker. Highly nutritious and mouth- watering dal dhokli is a soup of high fiber prepared with arhar lentil and steamed wheat flour chunks. The tempering in arhar dal is prepared in ghee along with tomatoes, curry leaves and other spices which enhances its aroma and taste. The Rajasthani version of Dal Dhokli slightly differs from Gujarati Dal Dhokli. You can have Rajwadi Arhar Dal Dhokli using 28 ingredients and 12 steps. Here is how you cook it. Ingredients of Rajwadi Arhar Dal Dhokli You need of -cup whole wheat flour. It's of - tbsp besan. You need of Salt. You need of - tbsp red chilli powder. Prepare of - tbsp haldi powder. You need of - tbsp oil. Prepare of - tbsp ajwain. It's of Water. Y...

How to Cook Tasty Harissa Chicken with Caramelized Leeks and Fennel

Image
Harissa Chicken with Caramelized Leeks and Fennel . Add the harissa paste to the pan of hot chicken fat and stir to make a schmaltz. Put the harissa schmaltz into a small bowl. Return the pan to medium heat, add some olive oil and the leeks, fennel, and garlic. The benefits of healthy eating are now being given more attention than ever before and there are good reasons for doing this. Pour off harissa schmaltz into a small bowl; set aside. Add leeks, garlic, and three-quarters of sliced fennel and cook, covered but stirring. You can have Harissa Chicken with Caramelized Leeks and Fennel using 11 ingredients and 15 steps. Here is how you achieve it. Ingredients of Harissa Chicken with Caramelized Leeks and Fennel Prepare 4 of bone-in, skin-on chicken thighs. It's 12 oz of new potatoes (about 12). Prepare 2 Tbsp of harissa. It's 2-3 of leeks. Prepare 1 of bulb fennel. It's 4 cloves of garlic, minced. ...

Easiest Way to Cook Appetizing Easy! Microwavable Sakura Mochi (With Glutinous Mochi Rice)

Image
Easy! Microwavable Sakura Mochi (With Glutinous Mochi Rice) . Microwavable Sakura Mochi (With Glutinous Mochi Rice). I originally got this recipe from my step-mother and it required starting your preparation the night before by soaking the steamed glutinous rice in sugar water overnight. It was a bother to make, so I checked easier. Easy Sakura Mochi (Domyoji) Using A Microwave Steaming Container is one of the most favored of recent trending foods on earth. It's easy, it is fast, it tastes delicious. Place a plastic or rubber spatula in a cup filled with room temperature water. You can cook Easy! Microwavable Sakura Mochi (With Glutinous Mochi Rice) using 6 ingredients and 8 steps. Here is how you cook it. Ingredients of Easy! Microwavable Sakura Mochi (With Glutinous Mochi Rice) You need of Mochi rice. Prepare of Water. Prepare of Red food coloring. You need of Sugar. Prepare of Red bean paste. You need o...